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Preliminary Study of Bioelectricity Generation Using Lettuce Waste as Substrate by Microbial Fuel Cells
(MDPI, 2023-06-30)
Agricultural waste negatively impacts the environment and generates economic difficulties for agro-industrial companies and farmers. As a result, it is necessary for an eco-friendly and sustainable alternative to managing ...
Acceso abierto
Bioelectricity generation through Microbial Fuel Cells using Serratia fonticola bacteria and Rhodotorula glutinis yeast
(Elsevier, 2023-06-11)
Nowadays, there is great interest in microbial fuel cells because of the different substrates that can be used in them for electric energy generation. In order to find an alternative and contribute with eco-friendly ...
Acceso abierto
Cadmium and COD Removal from Municipal Wastewater Using Chlorella sp. Biomass in Microbial Fuel Cells
(MDPI, 2023)
The increasing generation of wastewater with high levels of pollutants has become a serious environmental challenge. In this context, sustainable technologies are required to treat wastewater efficiently. Therefore, it was ...
Acceso abierto
Use of Kiwi Waste as Fuel in MFC and Its Potential for Use as Renewable Energy
(MDPI, 2023)
This research aimed to use kiwi waste as fuel to generate bioelectricity through microbial fuel cells. It was possible to generate an electrical current and voltage peaks of 3.807 ± 0.102 mA and 0.993 ± 0.061 V on day 11, ...
Acceso abierto
Green Energy Generated in Single-Chamber Microbial Fuel Cells Using Tomato Waste
(MDPI, 2023)
This research used tomato waste as a substrate (fuel) in Single Chamber-Microbial Fuel Cells (scMFC) on a small scale. The electrochemical properties were monitored, the functional groups of the substrate were analyzed by ...
Acceso abierto
Classification of Peruvian Flours via NIR Spectroscopy Combined with Chemometrics
(MDPI, 2023)
Nowadays, nutritional foods have a great impact on healthy diets. In particular, maca,
oatmeal, broad bean, soybean, and algarrobo are widely used in different ways in the daily diets
of many people due to their nutritional ...
Acceso abierto
Influence of Annealing Temperature on the Nanostructural Formation of Ti4Ti5O12 Lithium Battery Anode Material
(IEEE, 2023)
In this study, Li 4 Ti 5 O 12 (LTO) was synthesized by the sol-gel method, and the influence of the annealing temperature on the formation of the spinel structure of the material was studied for its use as anode material ...
Acceso restringido
Potential Use of Coriander Waste as Fuel for the Generation of Electric Power
(MDPI, 2023-01-04)
The increase in the population and its need to produce food has caused the level of contamination by organic waste to increase exponentially in recent years. Innovative methods have been proposed for the use of this waste ...
Acceso abierto
Generación de electricidad sostenible a través de desechos de manzana
(LACCEI, 2023-07)
Debido al aumento de la producción de frutos para consumo y exportación se está generando grandes cantidades de residuos de los mismos frutos, ocasionando un gran problema medio ambiental, sobre todo en los países en vías ...
Acceso abierto
Generación de energía eléctricas a través de desechos de lácteos en celdas de combustible microbianas
(LACCEI international Multi-conference for Engineering, Education and Technology, 2023-07)
El aumento de la población humana a generado que el consumo de diferentes tipos de lácteos aumente también, debido a que es uno de los principales alimentos en la dieta en la vida temprana de cada ser humano. Esto a generado ...
Acceso abierto