Browsing by Author "Guerrero Escobedo, Adolfo E."

Now showing items 1-3 of 3

    • Effect of Activated Carbon Made from Cocoa (Theobroma Cacao L.) Shells on the Adsorption of Iron in Aquifer Water 

      Azabache Liza, Yrwin F.; Tapia Gómez, Leyllith O.; Rodriguez Espinoza, Ronald F.; Vargas Vásquez, Luis M.; Guerrero Escobedo, Adolfo E.; Mendiola Céspedes, Anita R.; Liza Santa-Cruz, Paula C. (Chemical Engineering Transactions, 2022)
      Acceso abierto
      This research aims to determine the effect of activated carbon obtained from cocoa husks (Theobroma cacao L.) on the adsorption of iron (II) present in water of an aquifer for human consumption. Charcoal was prepared at ...

    • Removal of Color and Turbidity in Runoff Water using Coconut (Cocos Nucifera) Endocarp Activated Carbon 

      Azabache Liza, Yrwin F.; Santillán Gutierrez, Karla M.; Rodriguez Espinoza, Ronald F.; Guerrero Escobedo, Adolfo E.; Mendiola Céspedes, Anita R.; Olano Arévalo, Roydichan; Vela Vásquez, Teresa (Chemical Engineering Transactions, 2022)
      Acceso abierto
      The aim of this research was to determine the efficiency of activated carbon obtained from coconut (Cocos nucifera) endocarp in the reduction of color in runoff water to improve its quality. For this purpose, activated ...

    • Water retentivity and environmental impact assessment in the headwaters of the Chambira micro-watershed, San Martin region 

      Pinedo Canta, Juan J.; Rojas Alava, Fiorella; Guerrero Escobedo, Adolfo E.; Azabache Liza, Yrwin F.; Rodriguez Espinoza, Ronald F.; Ramirez Chujutalli, María (Elsevier, 2023-05-12)
      Acceso abierto
      The study found that maximum precipitation and water retention occur in February for the Cacao sector and in October and February for the Caliza sector, with minimum values in July. The correlation between precipitation ...